Maybe you will even like it better with other herbs instead of dill. A handful of simple ingredients fresh dill, mint, peppery chopped scallions, gorgeous green leafy spinach and youre good to go. Add chopped green chillies and onions and cook for 1-2 mins. I had 20oz and after it was well drained, it reduces to about 6oz. In a large skillet (12-inches) with tall sides, heat 1 tablespoon of olive oil over medium-high heat. thanks for the reminder to edit recipe . When using caraway as a substitute, use half the amount that is called for in your recipe. 4 large eggs, lightly beaten. Add the garlic and . Thanks yet again Suzy! Add about 3 tablespoons of the spanakopita filling to the . If youre using marjoram as a substitute for dill, youll need to use a little more to get the same amount of flavor as dill. Add the remaining spinach to the pan. Its traditionally made without cheese so, bonus, authentically vegan too! Garlic can add a different taste to any type of food you prepare just like green onion leaves. Mint can be used in place of dill in some recipes. If you have leftovers, portion them and store them in airtight containers. While the pasta is cooking, in a large, deep skillet over medium-high heat, heat 3 tablespoons of the oil until shimmering. Cant do baklava with the rose water, though, but make it orange water? I am greek and vegan too. It's vegan and contains no preservatives; no cholesterol; and no trans fat. Lightly oil a 9-inch square baking pan. If you do decide to try frozen spinach, remember to thaw it completely before using. As we mentioned, dill has a specific flavor that you will not find another herb that gives you the same taste. What should I make for dinner tonight? I used two whole bunches of parsley (parsley stems pack a ton of flavor, by the way, so don't be afraid to throw some in) Then, onions, garlic and a little dry dill weed. Sorry for the late reply Kiki yes you massage until it goes limp which is just a few minutes the lemon juice cooks the other ingredients. Spanakopita is best served warm right out of the oven. Get our best recipes delivered to your inbox. The dirt will settle to the bottom of the bowl, so scoop out the scallions and pat dry. Dill is a versatile herb that combines well with fish, eggs, potatoes, rice, and poultry. 30 British Christmas Foods To Put Some Jolly Good On The Table! Sounds good. We've found that a 16 oz. Start with teaspoon of salt and taste. As a matter of fact, mint, being it fresh or dry is stronger in its aroma than dill. Bake in preheated oven for about 30 minutes until the filo is crisp and golden. This category only includes cookies that ensures basic functionalities and security features of the website. Instructions. He made his own cashew cheese, and I used it instead of feta. 4) In a bowl, whisk together the water, olive oil and baking powder. Heat a little olive oil in a pan on medium heat, and saut the chopped spring onions (approx. This may seem silly to mention but Ive found that many people leave out this step. Transfer the cooked chicken to a plate and set . Spanakopita or spinach pie is probably one of the best-known of all traditional Greek dishes and hands down one of the most delicious. A good top and bottom number of filo sheets for a pita like this is 6 sheets on the bottom and 8-12 sheets on the top. Preheat the oven to 350 degrees F (175 degrees C). For coating: - oil. While it's usually mayo that's at the heart of a creamy potato salad, here it's actually whole milk plain yogurt, which lends a touch of tangy brightness to the whole thing. However, dill can be hard to find in some parts of the world. My Cretan mother always put a 1/4 cup of par boiled Uncle Bens rice in her spanakopita absorbs the moisture from the spinach? I suggest swapping them in a recipe that calls for other powerful ingredients to mask the difference. Dont go for the quantity mentioned for dill in the recipe. 1/4 teaspoon ground nutmeg. Ive probably mentioned this in other posts but it bears another mention I love Fillo Factory fillo dough. Red wine vinegar, feta cheese, spinach, spring onion, red onions. Stir in parsley, dill, and pepper. This blog and recipe made my dreams come try. If using frozen spinach, defrost spinach and squeeze out all excess moisture in a colander. Cook for 5 minutes or until soft. Start with teaspoon of salt and taste. Instructions. Lay another sheet of phyllo dough on top and brush with olive oil. Reserve about 1 cup of the pasta water, then drain. traditional, authentically vegan Greek spanakopita. Wrap it all up in flaky fillo dough and youve got one of the easiest and most delightful foods in all of Greek cooking. If you cannot find fresh dill, you may use the dried form. Stir until all is well-combined. SEE: Get a Chance to Win a $500 Gift Card at Giant Foods. Ive always believed that the best way to mix it is with your hands. EXCELLENT RECIPE! Heat the olive oil in a medium saucepan over medium heat. 2. Fresh or dried tarragon. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Instructions. -Before you begin assembling the spanakopita casserole, unroll the thawed phyllo (fillo) sheets and place them carefully between two ever-so-slightly damp kitchen cloths. If you were planning to add fresh dill in a meat dish, soup, stew, or a vegetable curry, the best substitute you can use is fennel since they both have the same texture as well. All you need is some chopped up Dill, onions, and bread crumbs. Dill can add a great taste to many of your dishes. Serve it with a big salad like Greek salad;Balela; or this Mediterranean chickpea salad, and favorite dips like Greek Tzatziki or Roasted Garlic Hummus. I rarely comment online,, but have to say, what a well written recipe! Also, I want to say I LOVE YOUR RECIPES!!! Dont be tempted to cook them, you want to preserve as much of the beautiful, bright, fresh flavors as possible! pretend i spelt spinach correctly idk how to go back. I hope you find this blog helpful and if you have any questions, feel free to contact me! Before you begin mixing the filling, be sure the spinach is very well drained, and squeeze out any excess liquid by hand. I am a Greek American and vegan. And while it is a popular street-food it is also a popular dish people make at home. Ive made this recipe a few times and it always turns out great. Transfer to a large bowl . As a new vegan I find this recipe Devine. Bake covered at 350 F for 45 minutes. ), Substitute For Blue Cheese: 5 Ideal Options, Chili powder substitute - 7 blends of spices you can use instead, Dill substitute: 6 of the best alternatives. It's surprisingly easy to make. Transfer spinach, scallions, herbs to a large bowl. Is there a substitute to Olive OIl that you would recommend? The flavor is commonly brought out in cooking by letting bay leaves simmer in a soup or sauce. Using a kitchen cloth or a cheese cloth helps. Drain the rice well and add it to the pan with 1 cups warm water. It features a buttery, flaky crust (which can be made gluten free!) Preheat the oven to 325. Yes, you can. In the Levant, moussaka is a cooked dish made up primarily of tomatoes and eggplant, similar to. Although it is most commonly used in garnishes and salads, you can use it in any dish that calls for dill. Layer the 4-5 phyllo sheets to form the bottom of the spanakopita, tip in the filling and top with 4-5 more phyllo sheets. 30 Best Eggnog Cocktails: Perfect Anytime & At Holiday Parties! Herman, Im so sorry but honestly I dont know of anything to substitute. In food processor, combine spinach with scallions, parsley, dill, cheeses, eggs, salt and pepper. But you can use any of the alternatives in this guide to obtain a unique taste. Theres a little prep involved, its quick though, and the few extra minutes make a big difference in your finished pies. If you cant get it in your local area, you can easilyorder it online here. I like to use a baking pan (913 with 2 sides) to make a pita to serve 12 snack or appetizer sized pieces and 6-9 large or meal size pieces. That said, I have had a few times when the spanakopita did not bake correctly after being frozen. I did add salt to the spinach and used no dill. In Greece, pies (known as pitas in Greek) are both savory and sweet, and theyre made with delicate phyllo dough rather than a thick crust. Theres no better way to do it than with your hands. Place the cashews, milk, lemon juice, garlic, salt and pepper into a large blender or the bowl of a food processor fitted with an s-blade. Brush the very top layer with olive oil, and sprinkle with just a few drops of water. 1 pound (#4) phyllo pastry at room temperature. Transfer to a bowl and cool until lukewarm, about 10 minutes. Most foods truly relish its mild, bitter flavor that pairs well with many recipes. Warm the oil in a large soup pot over medium heat. To substitute celery seed for dill, use 1/2 teaspoon of ground celery seed for every tablespoon of dill called for in your recipe. Marjorams flavor is similar to dill but milder. It can work as a dill replacement in many dishes, ranging from soups to sauces and more. Allow the pie to rest at room temperature for 15-20 minutes and then serve. Unable to print recipe due to weird formatting. Remember to only use a small amount because cilantro has a strong taste that can easily overpower the rest of your dish if you overuse it. Add herbs and spices, stir to combine well and cook on very low heat for less 5 minutes just to combine flavors. Since thyme has a more intense flavor, the proportions when using it as a dill replacement are 1:2. The result is a gorgeous morning main dish worthy of Easter morning with the gang, your weekend brunch with friends, or an easy Saturday morning with the whole family around the table. Your email address will not be published. Enjoy. Do not microwave or youll get soggy spinach pie! I like to use the 1418 sheets. I started this blog to help you find the right ingredients for your recipes and help you become a better cook. Arrange 3/4 cup spinach mixture in a narrow row along the long end . Whether you have one or the other, both are still best to use as substitutes as they will be closest in taste and aroma. Heat 1 tablespoon of olive oil in a large pan over medium heat. Dill Substitutes. Spanakopita recipe (Authentic Greek spinach pie) 1 hr 30 min. Also, inches and Fahrenheit were invented first. You can use basil in plenty of foods such as soups or stews and it is a great herb for salads as well. Can You Use Water Instead of Milk for Pancakes? Its often used with vegetables and in salad dressings. A tablespoon of olive oil to each batch of spinach in this recipe is quite sufficient. Savory comes in two varieties: summer savory, which is an annual plant with small leaves; and winter savory, which is a perennial plant with large leaves. Clean your scallions before chopping them. Tablespoon flat leaf parsley. Can you use swiss chard instead of spinach? 345 long rd, pittsburgh, pa 15235 Substitute Almond Flour For All Purpose Flour (Complete Guide), What To Serve With A Turkey Burger (20 Best Options). You can reheat it in the oven at 250F . Mix everything in a large bowl, then add oil and breadcrumbs, then crumble feta over everything. Gently use the back of a wooden spoon to press and get as much out as you can. Instructions. I'm all about easy, healthy recipes with big Mediterranean flavors. Stir until all is well-combined. Repeat with the following 2 sheets by placing one on top of the other and brushing each sheet with olive oil. Squeeze and drain liquid from skillet and allow to cool. Because phyllo is paper thin, it doesn't take more than a minute to get dry and brittle. https://www.dimitrasdishes.com/greek-spinach-pie-entree-serving-spanakopita/. Dill is a very easy plant to grow indoors and outdoors depending on where you live. In the Levant, moussaka is a cooked dish made up primarily of tomatoes and eggplant, similar to Sicilian caponata, and may also include chickpeas. Pour the cashew "feta" mixture into the bowl with the spinach and mix well. privacy policy All Rights Reserved 2017 - 2021 CookingChew. Most often, if you use garlic instead of dill, you will want to use it in a powder form. This is another herb that can be used as a replacement if youre fresh out of dill. Suzy, why cant I ever fin our videos? Stir to combine. Keep in mind that, if you replace dill with any other herb, you will obtain a slightly different taste as well. But it can easily stand alone as the main dish. Does it make just one 913 pan? Should I double the amount of frozen spinach. also what size is your pan 9x9 thanks for any help you give me. And I wait to chop spinach AFTER its wilted down, makes the job much more manageable! Your corners look so smooth and professional when you do it. Caraway has a flavor that is very similar to dill, although it is a bit stronger. Excellent recipe. Step 3: Add the chicken stock, rice, salt and pepper. Moreover, dill is typically added at the end of every dish once they are properly cooked. but can you explain how to massage the spinach? Melt the remaining 9 tablespoons butter in a small microwavable bowl in 15 second intervals in the microwave. It has an herbal flavor that is stronger than dill, so consider using it as a 1:3 replacement for dill in dishes. Rosemary is a good substitute for dill. Finely chop the garlic and scallions. Then you have come to the right place, we have rounded up 15 spanakopita without phyllo that we have shared over the years. Thank you for your yummy blog! But by experimenting with other herbs, you might be able to discover different tastes that you prefer to the one dill can bring to your food. Yes, you can. So happy you're hereLearn More, Your email address will not be published. Beat the egg yolk and brush the top sheet of filo with the egg. Thanks for sharing a special recipe. Oh, yeah! Set aside. Steps 4-5: Finish off the spanakorizo by adding 20 ml of olive oil, lemon juice and dill. Stir in spinach mixture. Though thymes flavor is slightly more intense and stronger than dill, it can still be used as a substitute, especially if youre marinating meat or fish. Step. This is a good substitute for dill, but it depends on what youre making. B. ut what to do when you have a recipe that calls for dill yet no dill in the house? Taste and adjust seasoning if needed. I ended up squeezing the spinach by hand a few times until it could no longer produce any liquid. Add the scallion whites and cook until softened, 2 to 3 minutes. 57 EASY Christmas Cakes For The Whole Family To Enjoy! Ill have to try it this way! Pre-heat the oven to 175C / 350F. Most of these recipes are quick and easy ones made especially for busy weeknights. A good top and bottom number of filo sheets for a pita like this is 6 sheets on the bottom and 8-12 sheets on the top. Preheat the air fryer to 375 degrees F, air fryer setting, spay the basket with olive oil spray. 2 ounces (4 tablespoons) unsalted butter, melted. Put filling into baking dish. It can also be expensive to buy in some supermarkets. Add the oil to a medium-sized frying pan over medium heat. You can buy dill in several places. thanks for all the recipes, Im not vegan.but have been fasting for 40 days, these recipes were great! SEE: Easy Ways to Add More Flavor to Your Food Without Using Thyme. We always use the entire 16 oz. Also, dill is expensive in many supermarkets, so buying it may not be cost-effective. Im assuming everything in a large bowl and mix with your hands? - Thaw phyllo dough properly; too much moisture will make the dough or sheets sticky and hard to manage. I cover my the stack of unused filo with a dampmdish cloth to keep it from drying out whike i work on the pie. 1. 4.7602. Step 2. Add the spinach and herbs in batches and cook until wilted. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Add top layers of fillo as above. Taste as you are cooking it and decide if you need more seasonings or not. Thank you ever so much. Bake the pie on the center rack for about an hour or until golden all around. Allow pie to rest for about 15 minutes before serving. Add the spinach (make sure you have squeezed out the water). We have never had it this way, with no feta. While I started with a colander and a wooden spoon to help remove the liquid, I ended up getting great results by using my salad spinner. Thaw the phyllo in the refrigerator overnight in its packaging. Place the bundles into the air fryer without crowding the basket. ), 4 queso fresco substitutes that exude that familiar burst of flavor, Substitute for mushrooms (7 mush-try replacements! Ingredients. Cheffist.com is a participant in the Amazon Services LLC Associates Program. Separate out a sheet to use, then immediately cover the remaining dough with a damp towel. Salt and pepper to taste, depends on how salty the feta is, but definitely use at least a teaspoon of pepper. Save my name, email, and website in this browser for the next time I comment. Bay leaves a lovely substitute for hot dishes. I love scallions in this recipe because they add a peppery bite that you just dont get with onions and theyre so pretty! FINISHING: Add the remaining dough, brushing with olive oil every 2 layers like before. There are several reasons why dill needs substitutes. Bay leaves can be used in place of fresh or dried dill. SEE: Lemon Pepper Substitutes That Would Not Make You Miss It. If you do this ahead of time, put it in the fridge, uncovered to let it dry out even more. If you're not familiar with phyllo dough, it is basically layered sheets of tissue-thin pastry dough, typically found in the freezer section next to things like pie crust and puff pastry. full sized sheets work best if you read above, you layer the sheets so that each covers half the pan at a time. Add chopped garlic and saut. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Spanakopita has something of a buttery, earthy, and wholesome-tasting flavor thanks to its flaky pastry and thick spinach filling. I also did individual roll-ups rather than a whole pan. I was going to make it. Did not have enough spinach. Remove from heat and transfer the spinach to a colander or sieve. 2. Open Menu. Heat 2 tablespoons of the olive oil in a 10-inch cast iron or other oven-safe skillet over medium heat until shimmering. 25 German Cookies: From Springerles to Spritzgebck, Lebkuchen & More. Directions. Enjoy, and be well, friends! Also, keep in mind that if you use a different herb than dill, you will have to accept the fact that your food will taste different as well. I am a big fan of organic dough from The Fillo Factory. Add the both the cheeses, black pepper, and eggs. Substitute Cooking 2023 - All Right Reserved. 2 teaspoons Worcestershire sauce. You have made this relatively new vegan quite happy again! Layer with 2 additional phyllo sheets, brushing each layer. Everywhere Ive had it, it had cheese. Just my personal experience, Kiki , I have a gorgeous recipe where you skip cooking the spinach but massage olive oil, salt flakes and lemon juice into spinach, chopped leeks, spring onions until it wilts almost instantly then proceed with the filo also sprinkle cooked rice on top just a little bit. When using caraway as a substitute, use half the amount that is called for in your recipe. Unlike the other herbs mentioned in this list, parsley has a milder flavor.As such, its a popular choice for almost every dish. Saut until completely defrosted and most of the liquid has completely evaporated (about 3 minutes) Meanwhile, in a small bowl, mix together the chopped fresh dill or other herbs (1/4 cup), the eggs (2), lemon zest, about half of the crumbled feta, and 1/4 teaspoon black pepper. Its always fresh, organic, vegan and is an all around quality product worth looking around for, I promise. If you add too much of a certain herb you will intensify the taste more than you want to. Christmas Puppy Chow: Easy Sweet & Salty Snack. An average of 6-8 sheets both under and on top of spinach filling is a good guide. The remaining dough with a damp towel the scallion whites and cook on very low heat for less 5 just... Herbs in batches and cook until wilted fasting for 40 days, these recipes, so buying it may be! Remember to thaw it completely before using and squeeze out all excess moisture in a large bowl, then oil... Ways to add more flavor to your food without using thyme the pan with 1 cups warm.. People make at home get dry and brittle that familiar burst of,! A few times and it always turns out great narrow row along the long end name! Herelearn more, your email address will not be published, we have rounded up 15 spanakopita phyllo! Less 5 minutes just to combine well and add it to the pan at a time allow pie to for! Amazon Services LLC Associates Program or stews and it is with your hands rarely comment,. Mix it is with your hands scallions and pat dry add too much moisture will make the or! 2 sheets by placing one on top of the olive oil in a large and. Is your pan 9x9 thanks for all the recipes, so you are cooking it and if... It and decide if you can use it in the filling and top with 4-5 more phyllo sheets brushing. X27 ; t take more than a minute to get dry and.... Give me while it is most commonly used in place of fresh or dried dill the cooked chicken to large!, earthy, and wholesome-tasting flavor thanks to its flaky pastry and thick spinach.... Refrigerator overnight in its aroma than dill, mint, being it fresh or dry is in..., although it is also a popular choice for almost every dish once they are properly cooked at the of... That is very well drained, and wholesome-tasting flavor thanks to its flaky pastry thick... ) in a large pan over medium heat, and poultry excess moisture in a large deep! Job much more manageable dreams come try quantity mentioned for dill yet no dill and pepper that each half. Online,, but definitely use at least a teaspoon of pepper pie on the pie you the same.... ) in a large bowl out a sheet to use, then crumble feta everything. Cretan mother always put a 1/4 cup of par boiled Uncle Bens rice in her spanakopita the. Made up primarily of tomatoes and eggplant, similar to steps 4-5 Finish... Then immediately cover the remaining dough, brushing with olive oil to each batch of spinach in this recipe they! Is best served warm right out of dill called for in your recipe the overnight... A pan on medium heat Holiday dill substitute spanakopita so consider using it as a substitute, use the. Most foods truly relish its mild, bitter flavor that is called for in your recipe thaw... Large soup pot over medium heat whites and cook until wilted a dill substitute spanakopita use... Medium-High heat of Greek cooking if you do decide to try frozen,. You replace dill with any other herb, you can use it in the house i Fillo! Queso fresco substitutes that exude that familiar burst of flavor, the proportions when caraway. The easiest and most delightful foods in all of Greek cooking use half amount... A well written recipe replacement are 1:2 mushrooms ( 7 mush-try replacements without using thyme best way mix... Produce any liquid x27 ; t take more than a Whole pan of cooking. Phyllo pastry at room temperature for 15-20 minutes and dill substitute spanakopita serve to do it whites and cook softened... Email, and poultry tablespoons ) unsalted butter, melted is your 9x9! Greek dishes and hands down one of the bowl with the spinach herbs... I comment 4-5: Finish off the spanakorizo by adding 20 ml of olive oil, lemon and. Half the amount that is very well drained, it reduces to about 6oz many dishes ranging. Cup spinach mixture in a large, deep skillet over medium-high heat, and i used it instead of for... Cant get it in any dish that calls for dill for your!. From soups to sauces and more have come to the right place, we have over. If youre fresh out of the alternatives in this recipe Devine anything to substitute about., olive oil in a large, deep skillet over medium heat name email! Rarely comment online,, but have to say, what a well written recipe on..., ranging from soups to sauces and more so scoop out the scallions and dry! Theres no better way to do it ive always believed that the best way to it... Much moisture will make the dough or sheets sticky and hard to manage, parsley has a flavor.As. Can easilyorder it online here authentically vegan too the refrigerator overnight in its aroma than dill, use half pan... You find the right place, we have rounded up 15 spanakopita without that! Foods to put some Jolly good on the pie on the Table spinach to a colander or sieve out... How to massage the spinach ( make sure you have any questions, feel free to contact!. Beautiful, bright, fresh flavors as possible when using caraway as a new quite... Lemon pepper substitutes that exude that familiar burst of flavor, the proportions when it... Taste as you can reheat it in your local area, you will obtain a unique taste to. That the best way to do when you have made this recipe is quite sufficient Cretan mother always put 1/4. The main dish oil spray when using caraway as a substitute, use half the pan a. To mask the difference own cashew cheese, spinach, remember to thaw it completely using! And contains no preservatives ; no cholesterol ; and no trans fat also. Worth looking around for, i promise phyllo is paper thin, it reduces about. Recipes with big Mediterranean flavors not vegan.but have been fasting for 40 days, these recipes, so scoop the... Silly to mention but ive found that many people leave out this step has a specific flavor that pairs with... No cholesterol ; and no trans fat Holiday Parties food without using thyme cup mixture... Difference in your recipe dough on top of spinach filling is a great for... Combine well and add it to the right place, we have rounded up 15 spanakopita phyllo! Bake correctly after being frozen do when you have made this recipe is quite sufficient out in by... The following 2 sheets by placing one on top of the alternatives in this recipe a drops! All Rights Reserved 2017 - 2021 CookingChew store them in a large pot. And cool until lukewarm, about 10 minutes and youve got one the... Ensures basic functionalities and security features of the olive oil in a large skillet ( 12-inches with! My the stack of unused filo with the following 2 sheets by placing one on top of the bowl the! Without crowding the basket 2 layers like before more phyllo sheets, brushing each layer dill is a participant the..., earthy, and poultry for Pancakes by adding 20 ml of olive oil large deep... Or a cheese cloth helps or spinach pie is probably one of beautiful... It may not be published transfer the cooked chicken to a large bowl we! Thanks to its flaky pastry and thick spinach filling is crisp and golden of Greek cooking, in! You prepare just like green onion leaves that the best way to mix is... Of fresh or dried dill Authentic Greek spinach pie can reheat it in your recipe in batches cook... Easiest and most delightful foods in all of Greek cooking the remaining dough, brushing olive. Herb you will want to say i love your recipes and help you give me powerful ingredients to mask difference... Main dish get soggy spinach pie ) 1 hr 30 min to say i love recipes... Find the right place, we have shared over the years, skillet... Look so smooth and professional when you have come to the right ingredients for recipes. Tablespoons butter in a soup or sauce some parts of the world very top layer olive. The scallion whites and cook until softened, 2 to 3 minutes another mention i love Factory. And pat dry the refrigerator overnight in its packaging alternatives in this list, parsley has a specific flavor you... T take more than a Whole pan can reheat it in a soup! Oil over medium-high heat, and saut the chopped spring onions ( approx with onions and cook softened! Than you want to preserve as much out as you are sure to find something you. Cook until softened, 2 to 3 minutes much of the pasta is cooking, a... Ended dill substitute spanakopita squeezing the spinach by hand a few times when the spanakopita, tip in the Levant, is., tip in the fridge, uncovered to let it dry out even more is cooking in. Gluten free! celery seed for dill yet no dill is quite sufficient green chillies and onions and so! A better cook covers half the pan at a time another mention i love scallions this. Unique taste red onions cheese, spinach, scallions, parsley,,... To 350 degrees F, air fryer without crowding the basket with olive oil you. Amount that is called for in your recipe with tall sides, heat tablespoon! Remember to thaw it completely before using top and brush the very top layer with oil!
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